What is the source of vitamin B4?

What is the source of vitamin B4?

Eating a well-rounded diet of fresh fruit and vegetables also helps supply us with B4, as do a wide variety of herbals to include cloves, thyme, sage, ginger, spearmint, jojoba, hawthorne, and blessed thistle, just to name a few.

How can I increase my vitamin B4?

Best food sources of vitamin B

  1. Whole grains (brown rice, barley, millet)
  2. Meat (red meat, poultry, fish)
  3. Eggs and dairy products (milk, cheese)
  4. Legumes (beans, lentils)
  5. ​Seeds and nuts (sunflower seeds, almonds)
  6. Dark, leafy vegetables (broccoli, spinach, kai lan)
  7. Fruits (citrus fruits, avocados, bananas)

What happens if you are deficient in vitamin B4?

The symptoms of a vitamin B deficiency vary depending on which B vitamin you’re deficient in. They can range from fatigue and confusion to anemia or a compromised immune system. Skin rashes also can occur.

What is B4 used for?

B4 is formulated to “enhance” performance with vitamins, amino acids and nutrients that are literally “used up” in moderate to vigorous exercise.

Is choline vitamin B4?

Choline is not strictly a vitamin, but is an essential dietary amine. It is, however, known in the literature as vitamin B4. Humans can synthesize choline in small amounts, but it is an essential nutrient and must be consumed in the diet to maintain health Blusztajn (1998).

Is biotin vitamin B7 or B8?

Vitamin B7, also known as biotin, vitamin H or vitamin B8, is a water-soluble vitamin, required by all organisms and is classified as a B-complex vitamin.

Is folate the same as folic acid?

The terms “folic acid” and “folate” often are used interchangeably. However, folate is a general term used to describe the many different forms of vitamin B9: folic acid, dihydrofolate (DHF), tetrahydrofolate (THF), 5, 10-methylenetetrahydrofolate (5, 10-MTHF), and 5-methyltetrahydrofolate (5-MTHF) 1.

What foods have vitamin b9?

Food Sources

  • Dark green leafy vegetables (turnip greens, spinach, romaine lettuce, asparagus, Brussels sprouts, broccoli)
  • Beans.
  • Peanuts.
  • Sunflower seeds.
  • Fresh fruits, fruit juices.
  • Whole grains.
  • Liver.
  • Seafood.

What foods naturally contain Vitamin B4?

Raw Honey Raw honey is the most widely consumed food. Since, ancient times, it has been used for a wide range of spiritual, cosmetic and medicinal uses. Whole Grains Whole grains are a good source of several B vitamins, including vitamin B4. Whole Wheat Bread Bread has long been a part of the human diet for several years. Cloves

What vegetables are high in B vitamins?


  • Broccoli
  • Brussels Sprouts
  • Collards
  • Edamame
  • Green Peas
  • Mustard Greens
  • Romaine Lettuce
  • Spinach
  • Turnip Greens. There are eight different kinds of B vitamins,all of which your body needs to stay healthy and function properly.
  • What foods are good for vitamins?


  • sweet potatoes
  • winter squash
  • cantaloupe
  • apricots
  • spinach,kale,and collard greens
  • What is vitamin B 4?

    The B4 vitamin helps to promote healthy cell formation and enhance normal cell growth. The vitamin also helps to keep blood sugar in balance, which helps reduce tiredness. Vitamin B4 is helpful in treating a variety of diseases and other health problems such as dyspepsia, ulcers, sinus problems and high cholesterol.

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